Author Topic: Here, pig, pig, pig...  (Read 343 times)

Offline Electric Miner

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Here, pig, pig, pig...
« on: April 26, 2017, 08:54:43 PM »
Started the day with some hand sliced strips of the green chili bacon I smoked yesterday...















And finished the day with double-smoked, maple-glazed, spiral-sliced ham.





The ham was a spiral sliced from Costco, which I then smoked with a mix of hickory and pecan. I glazed it with 1/4 cup of maple syrup, 1/4 cup brown sugar, and 2 tbspn yellow

Offline ssb73q

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Re: Here, pig, pig, pig...
« Reply #1 on: April 27, 2017, 03:40:25 AM »
Hi Electric, you must weight 500lbs. I gain weight just looking at the yummy meals you smoke.  L@. L@.

Regards,
Richard
There’s nothing better in the morning than the smell of bacon and black powder smoke!

Offline mike116

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Re: Here, pig, pig, pig...
« Reply #2 on: April 27, 2017, 05:06:26 AM »
I swear when the wind blows from the South West I can smell EM's smoker cooking away.

Offline Captainkirk

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Re: Here, pig, pig, pig...
« Reply #3 on: April 27, 2017, 08:12:04 AM »
He does this to torture us. It's working.
"You gonna pull those pistols, or whistle Dixie?"

Offline mazo kid

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Re: Here, pig, pig, pig...
« Reply #4 on: April 30, 2017, 09:31:12 AM »
Yep, I salivate just looking at the pictures.

Offline Mad Dog Stafford

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Re: Here, pig, pig, pig...
« Reply #5 on: April 30, 2017, 10:16:07 AM »
That bacon that is cooking in your pan, looks nice and thick.  L@.