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Author Topic: Pulled pork  (Read 152 times)

Offline Electric Miner

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Pulled pork
« on: March 19, 2017, 07:28:04 PM »
First smoke session at the new home...

Fourteen pounds of pork shoulder rubebd and ready to go in the smoker.




My bastardized smoker...




Cowboy brand hardwood chunk charcoal...




Mid smoke...




Ready to pull...




Almost there...




Dinner time!


Offline Captainkirk

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Re: Pulled pork
« Reply #1 on: March 19, 2017, 08:31:33 PM »
Yum! Always sump'n good at the Diner!
"You gonna pull those pistols, or whistle Dixie?"